Extensive Platter

  • Keto inspiration
  • Nutritional value: See explanation

Explanation of nutritional value:
For all cookbook recipes, the nutritional value is provided. This is an inspirational recipe (which means it’s not cookbook-worthy but still very delicious 😉). Calculate the nutritional values yourself (if desired) based on the quantity of the products you use. Don’t know how to do that? You can read about it here.

Extensive Platter

In addition to all the recipes from my cookbooks, I’ve also put together a delicious selection of recipes that aren’t cookbook-worthy but are still very tasty and simple! Including this delicious dish.
Planning for a nice and cozy evening of snacks? Check out all the delicious options available! Of course, you can also choose to share this wide variety with friends or loved ones for an evening meal.

Keto recipes

What’s on the Platter?

  • Pickles (Kesbeke) with ham
  • Green asparagus with ham (grilled for a few minutes)
  • Raw cauliflower florets with curry cheese sauce
  • Baby corn (yes, it’s keto-friendly, with only 2.1 grams of carbs per 100 grams)
  • Deviled eggs
  • Grilled sausages
  • Cooked sausages
  • Crispy slices of salami
  • Olives
  • Homemade keto-friendly bread
  • Homemade keto-friendly jam
  • Cherry tomatoes
  • Radishes
  • Brie cheese
  • Port Salut cheese
  • Unroasted unsalted nuts
  • Feta cheese


Deviled Eggs:
Boil the eggs until hard, peel them, and cut them in half, then remove the yolks.
Mash the yolks with a bit of mayonnaise, mustard, onion powder, garlic powder, pepper, and salt. You can also experiment with other herbs and spices like (smoked) paprika, curry powder, etc.
Fill the egg whites with the mixture, and enjoy! Click here for my favorite proportions.

Cheese Sauce:
You can easily make your own cheese sauce with some cooking cream of your choice and grated cheese of your choice. Heat a bit of cream and melt the cheese in it, adding herbs and spices to your liking. If the sauce is too thick, add more cream. If it’s too thin, add more cheese or let the sauce simmer while stirring to thicken. You can also add a bit of xanthan gum or guar gum to thicken the sauce.

Choose a type of red fruit that you like and puree it. Mix in some chia seeds and refrigerate for at least 2 hours. If desired, you can add a bit of erythritol powdered sugar to sweeten the jam.

Keto Bread:
My cookbooks contain delicious bread recipes, but if you sign up for the mailbox surprise, you’ll receive the recipe for one of my favorite breads as a gift, the walnut bread. There are also various bread recipes in the bread category😉.



✔ 10 keto recipes right after signing up
✔ a keto mini course
✔ a new recipe of the week every week for a year
Register quickly for free using the form below!

Subscription Form